Secret tips for best ever Texan fried chicken, from Bristol Vice Chancellor Evelyn Welch EVELYN WELCH | Bristol, United Kingdom Professor Welch shares cooking tips from Galveston, Texas, and recalls her father's love of education. Share: FacebookLink to Bridging Histories Facebook TwitterLink to Bridging Histories Twitter More recipes Sweetcorn Frittas Acorn member Bristol, United Kingdom | Bristol Rajas con queso “Rajas con queso” was the first dish I learned from my grandmother on my dad’s side. She used to… Jasbeth Medrano Bristol, United Kingdom | Dallas, Texas Nuehla's Puff Puff recipe How to make Puff Puff: Nuehla, Age 9 London, United Kingdom See More Recipes